Pink Coffee Scrub Recipe

To make 142g/5oz = enough for one 150 g container you need:

Equipment:

• Mixing Bowl
• Spoon
• Container (150g)
• Scales
• Small scales for essential oils (this is a good investment to accurately weigh essential oils for under £7 source = amazon.co.uk - Ascher portable digital pocket scale).
• A shot glass

Ingredients:

• 51g Pink Himalayan Crystal Salt – fine grain (source = www.mysticmoments.co.uk)
• 74g Epsom Fine Bath Salts (source = www.mysticmoments.co.uk)
• 13g Carrier oil; almond, apricot, etc (source = www.mysticmoments.co.uk)
• 1g ‘Preservative 12’ -formaldehyde-free, palm free, vegan, biodegradable (source = aromantic.co.uk)
• 88g Coffee roasted carrier oil, not fragrance oil (source = www.mysticmoments.co.uk)
• 66g Rosewood essential oil (source = www.mysticmoments.co.uk)
• 46g Bergamot essential oil (source = www.mysticmoments.co.uk)

Method:

• Measure out the coffee oil, rosewood oil, bergamot oil and preservative 12 into a shot glass or similar container and keep to one side. 
• Measure out the Himalayan salt, Epsom bath salts and place into the mixing bowl.  Add carrier oils.   Stir.  Add preservative and essential oils from shot glass.  Stir again well.
• Put the mixture into container using spoon. 
• You can always add a little more carrier oil if you like it quite oily (though it won’t travel well like this). 
• Use within 8 weeks. 

Use, relax and enjoy.

You can read here at our full informative blog with more detail about the benefits of this Pink Himalayan Salt and Coffee Scrub. 

While you're here you might be interested to read "5 Ways Fake 'Shampoo' Bars Damage Hair" and How To Make Sure Your Hair Stays Clean, Healthy and Beautiful!

Best wishes,

Rebecca